Chef de Partie at The St. Regis Mumbai – Marriott Careers
Are you an experienced culinary professional looking for a dynamic work environment in Mumbai’s luxury hospitality scene? The St. Regis Mumbai Jobs, part of the prestigious Marriott International Group, is hiring a Chef de Partie. If you’re eager to take your culinary skills to the next level and work with a world-class team, explore this excellent opportunity below.
Job Overview
| Position | Chef de Partie |
|---|---|
| Location | The St. Regis Mumbai, Mumbai, India |
| Hotel Chain | Marriott International |
| Department | Food Production / Kitchen |
| Application Link | Apply Now |
| Experience Required | 3+ Years in a similar role |
| Education | Technical, Trade, or Vocational School Degree (preferred) |
| Application Deadline | Open until filled |
Key Responsibilities
| Responsibility | Details |
|---|---|
| Food Preparation & Cooking | Prepare meals as per recipes, quality, and presentation standards |
| Temperature & Portion Control | Regulate kitchen equipment and manage food portions and arrangements |
| Quality Assurance | Monitor quality and quantity; maintain food logs |
| Team Coordination | Communicate with kitchen staff and assist during peak periods |
| Compliance & Safety | Adhere to food safety, company policies, and maintain a clean environment |
| Training & Mentoring | Support management with training, scheduling, and motivating staff |
| Guest Service | Address guest needs and ensure top-notch culinary experiences |
Who Should Apply?
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Chefs with at least 3 years of relevant experience in reputable hotels or restaurants.
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Professionals with a passion for fine dining, food quality, and guest satisfaction.
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Candidates holding a diploma or degree from a technical, trade, or vocational school (preferred, not mandatory).
Why Work at The St. Regis Mumbai Jobs?
At The St. Regis Mumbai, you join a global team known for its timeless glamour, rich traditions, and innovative hospitality. Marriott International’s commitment to diversity and inclusion ensures every associate is valued and given equal opportunity to thrive.
Benefits of Joining St. Regis:
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Work with one of the world’s most luxurious hotel brands
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Opportunities for career growth and skill development
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Inclusive, supportive, and vibrant work culture
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Best-in-class training and global exposure
Frequently Asked Questions
| Question | Answer |
|---|---|
| Is prior supervisory experience necessary? | Supervisory experience is not required. |
| Is a culinary degree mandatory? | A technical/trade school degree is preferred but not mandatory. |
| Does St. Regis support career advancement? | Yes, Marriott provides world-class growth and training. |
Be part of a team where your culinary passion is celebrated and your talent finds endless opportunities.
Apply today for the Chef de Partie position at The St. Regis Mumbai Jobs!
Explore more luxury hotel jobs and hospitality careers at Career Joiner.